Self-service cafeterias continued to show negative growth from 2009, losing popularity to other types of consumer foodservice establishment. The price gap between self-service cafeterias and other types of consumer foodservice narrowed. Consequently, many consumers shifted to full-service restaurants or fast food, as such outlets are more attractive and offer a comfortable atmosphere with additional features such as at-table service or free Wi-Fi.
Competitive Landscape
Ek-Chai Distribution System led chained self-service cafeterias with a 26% value share in 2013. The company continued to perform aggressive outlet expansion. The company operates its self-service cafeterias in most outlets of Tesco Lotus. At the end of 2013 the company had up to 120 Tesco Lotus outlets. However, the chained self-service cafeteria in Tesco Lotus faces strong competition from the large number of chained fast food establishments and chained full-service restaurants located in Tesco Lotus outlets.
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Industry Prospects
Self-service cafeterias will continue to post negative growth with a -1% CAGR over the forecast period, with a sharp decline in the number of independent self-service cafeterias in terms of both value sales and number of outlets. Small independent operators will continue be very cautious regarding expansion, and will continue to lose share to chained operators. Besides, overall self-service cafeterias will continue to lose share to full-service restaurants and fast food establishments, which continue to expand aggressively and become more prices competitive.
Report Overview
Discover the latest market trends and uncover sources of future market growth for the Self-Service Cafeterias industry in Thailand with research from Euromonitor's team of in-country analysts.
Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.
If you're in the Self-Service Cafeterias industry in Thailand, our research will save you time and money while empowering you to make informed, profitable decisions.
The Self-Service Cafeterias in Thailand market research report includes:
* Analysis of key supply-side and demand trends
* Historic volumes and values, company and brand market shares
* Five year forecasts of market trends and market growth
* Robust and transparent market research methodology, conducted in-country
Our market research reports answer questions such as:
* What is the market size of Self-Service Cafeterias in Thailand?
* What are the major brands in Thailand?
* Are there any new developments in terms of the food and drink offering in self-service cafeterias in Thailand?
* What is the average spend per transaction for self-service cafeterias and how does this compare to other foodservice formats i.e. fast food, full-service restaurants?
Reasons to Get this Report
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Partial Table of Contents:
SAUCES, DRESSINGS AND CONDIMENTS IN THE CZECH REPUBLIC
Euromonitor International
November 2014
LIST OF CONTENTS AND TABLES
Headlines
Trends
Competitive Landscape
Prospects
Category Data
Table 1 Sales of Sauces, Dressings and Condiments by Category: Volume 2009-2014
Table 2 Sales of Sauces, Dressings and Condiments by Category: Value 2009-2014
Table 3 Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2009-2014
Table 4 Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2009-2014
Table 5 Sales of Wet/Cooking Sauces by Type: % Value Breakdown 2009-2014
Table 6 NBO Company Shares of Sauces, Dressings and Condiments: % Value 2010-2014
Table 7 LBN Brand Shares of Sauces, Dressings and Condiments: % Value 2011-2014
Table 8 Distribution of Sauces, Dressings and Condiments by Format: % Value 2009-2014
Table 9 Forecast Sales of Sauces, Dressings and Condiments by Category: Volume 2014-2019
Table 10 Forecast Sales of Sauces, Dressings and Condiments by Category: Value 2014-2019
Table 11 Forecast Sales of Sauces, Dressings and Condiments by Category: % Volume Growth 2014-2019
Table 12 Forecast Sales of Sauces, Dressings and Condiments by Category: % Value Growth 2014-2019
Emco Spol Sro in Packaged Food (czech Republic)
Strategic Direction
Key Facts
Summary 1 Emco spol sro: Key Facts
Summary 2 Emco spol sro: Operational Indicators
Company Background
Production
Competitive Positioning
Summary 3 Emco spol sro: Competitive Position 2014
Kaufland Ceska Republika Vos in Packaged Food (czech Republic)
Strategic Direction
Key Facts
Summary 4 Kaufland Ceska Republika vos: Key Facts
Summary 5 Kaufland Ceska Republika vos: Operational Indicators
Company Background
Internet Strategy
Private Label
Summary 6 Kaufland Ceska Republika vos: Private Label Portfolio
Competitive Positioning
Summary 7 Kaufland Ceska Republika vos: Competitive Position 2014
Nestle Cesko Sro in Packaged Food (czech Republic)
Strategic Direction
Key Facts
Summary 8 Nestle Cesko sro: Key Facts
Company Background
Production
Competitive Positioning
Summary 9 Nestle Cesko sro: Competitive Position 2014
Executive Summary
Growth of Sales Remains Limited by Restrained Attitude of Consumers
Strong Influence of Trend of Healthy Eating Within Packaged Food
Strong Position of Both Multinationals and Domestic Companies
Channels With Smaller Selling Space in Advantage
Stable Prospects for Packaged Food
Key Trends and Developments
Despite Improving Economic Situation Consumers Remain Restrained
Interest in Quality and Regional Products Is Growing
Private Label Grows Only Marginally
Czech Government Supports Domestic Food Products and Brands
Foodservice - Key Trends and Developments
Headlines
Trends - Sales To Foodservice
Trends -foodservice
Prospects
Category Data
Table 13 Foodservice Sales of Packaged Food by Category: Volume 2009-2014
Table 14 Foodservice Sales of Packaged Food by Category: % Volume Growth 2009-2014
Table 15 Forecast Foodservice Sales of Packaged Food by Category: Volume 2014-2019
Table 16 Forecast Foodservice Sales of Packaged Food by Category: % Volume Growth 2014-2019
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